Catering In Red Deer

Priding our self's on the fresh taste of local.

Hot Selections

Stuffed Chicken

Sun-dried Tomato, Cream Cheese and Asparagus Stuffed Topped with White Wine Cream Sauce. This is paired with Spinach and Berry Salad topped with Feta Cheese and a Strawberry Rhubarb Vinaigrette. (g)


Lasagna

Locally sourced Beef, Aged Cheddar, Parmigiano and Ricotta. This comes with Baby Romaine Caesar with Smokey Bacon Dressing.


Shepherd’s Pie

Topped with Rosemary Mashed Potatoes and served with an Organic Mixed Greens Salad, Beet and Balsamic Vinaigrette. (g)


Cannelloni

Cannelloni Stuffed with Ricotta and Spinach Topped with Homemade Tomato Sauce, Aged Cheddar and Parm Cheese. This includes Baby Romaine Caesar salad with Smokey Bacon Dressing. (v)


Smoked Beef Brisket on a Bun

14 Hour smoked Beef Brisket with Saskatoon BBQ Sauce, Baby Romaine Caesar with Smokey Bacon Dressing.


We have a minimum of 15 people for all hot catering Selections. All hot selections are $23 per person plus tax. We can add on assorted dessert plate for $3 per person. Our drop off packages come with water, juice, paper plates, disposable cutlery and service wear.

Add Roasted Potatoes $3 Per person, Add Farm Fresh Veg $4 per person.


Sandwiches

Chicken Salad

Apples, Cranberries and Fresh Sprouts on a Fresh Bun.


Smoked Brisket

Rosemary Aioli, Lettuce Tomato, Aged Cheddar on Rosemary Ciabatta.


Egg Salad

Farm Fresh Eggs, Apples, Celery, and Chives.


Vegetarian

Pesto Aioli, Aged Cheddar, Lettuce, Tomato, Cucumber, Avocado on a Rosemary Ciabatta.


Soups

Creamy Tomato Bisque

Wild Mushroom

Mulligatawny

Garden Vegetable


Salads

Caesar

Spinach

Mixed Greens


Assorted Sandwiches Package

With your choice of Soup or Salad, Dessert Plate and Assorted Juice and Water $20 per Person Minimum 15 people

Ask about our add on’s


Fruit Plate

Veg Plate

Charcuterie